A fiery tangy spicy lemon chili chutney is a great
accompaniment to rice, bread, chips croquettes, grilled or roasted meat,
sandwich. The slit red chili imparts a spicy hot taste while the lemon
imparts a tangy sour flavor, a complete taste riot. Sweet and spicy lemon
chutney preserves the bright flavor of winter lemons for use all year long.
Spoon it on roasted meats (it is especially tasty with left over cold
chicken) or serve with a mild cheese on crisp toast or crackers for an easy
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